From Sweet Mama Janisse’s Kitchen
Bless My Soul Café
Pecan Pie
(Makes 1 pie)
Ingredients:
3 eggs
½ cup sugar
1-cup light corn syrup
1/8-teaspoon salt
1-teaspoon vanilla
¼ cup melted butter or margarine
1 cup chopped pecans
1 unbaked 9-inch piecrust
Directions:
Beat eggs slightly with mixer.
Add sugar and syrup continue beating.
Add salt, vanilla and melted butter to mixture.
Place pecans in bottom of piecrust.
Add filling to piecrust.
Cover edge of crust with foil during the first 15 minutes of baking.
Bake at 350? for 50-60 minutes or until center is slightly firm.
http://www.southerneasyrecipes.com/1_Rec_Class_10d.html
http://en.wikipedia.org/wiki/Pecan_Pie
