From Sweet Mama Janisse’s Kitchen
Bless My Soul Café
Sticky Love Thighs
(Makes 6 servings)
6 large chicken thighs (bone in)
1 to 1 ½ cups cooked short grain rice
6 apples (4) sliced, (2) diced small
1 ½ cups brown sugar
2 Large Tablespoons (or more) Sticky Love Sauce
¾ cup Worcestershire sauce
¼ teaspoon cinnamon
½ teaspoon cloves
1 Tablespoon granulated garlic
½ teaspoon salt
Directions:
Cut pockets into thighs.
In a medium bowl mix together rice, ¼ c brown sugar, half the cloves, half the cinnamon, 1 Tablespoon Sticky Love Sauce, diced apples and a dash of salt.
Run fingers inside the pockets of the thighs to widen the opening (carefully).
Spoon filling into pockets starting with the apple chunks (to help open the pockets); pack firmly.
Place close together in baking dish or pan. Drizzle Worcestershire sauce over the chicken. Sprinkle chicken with granulated garlic, salt and ½ cup brown sugar.
Cover the chicken entirely with all the sliced apples. Cover the apples with the remaining cinnamon, cloves and all the remaining brown sugar.
Bake covered for 1 hour 15 minutes in a 375° oven.
Serve with Sticky Love Sauce.
http://www.southerneasyrecipes.com/1_Rec_Class_06d.html
http://en.wikipedia.org/wiki/Chicken
